While I was away having a fantastic time at Bouchercon, a new issue of
Eat Drink Films went live featuring November’s installment of my
Down the Hatch cocktail column. I review the new book
Of All the Gin Joints: Stumbling through Hollywood History, written by Mark Bailey and illustrated by Edward Hemingway, and prepare a trio of forgotten drinks from its pages. Plenty more to see there, so why not
swing on by?